Open
We are equally devoted to creating a space where every guest feels at ease.
Our entire staff welcomes you with the spirit of omotenashi.
Counter seats invite you to enjoy conversation with our head chef and staff, while private rooms offer a quiet retreat for those seeking stillness. Whichever you prefer, we hope you will spend your time at Nishi-Azabu Ichino exactly as you wish.
The final touches are made right before your eyes, allowing you to savor the aromas and sounds along with the dish itself.
That very moment of freshness is, to us, a cherished part of our omotenashi.
At Nishi-Azabu Ichino, we prepare each day's ingredients in the form best suited to the moment,
with the season always in mind.
Crafted to accompany your time with us, every dish is created with the heartfelt care of our entire team
— with the hope of becoming a memory you will cherish.
Every ingredient is carefully selected by our head chef with his own discerning eye.
We take pride in offering what is most in season at any given moment. Each dish is then prepared with care,
finished in the manner best suited to the moment, so that the true character of every ingredient may shine through.
At Nishi-Azabu Ichino,
we devote ourselves to the art of dashi.
We make subtle adjustments to how it is prepared, attuned to the season,
the weather, and the climate of the day. Each dish is made with dashi freshly prepared that very morning.
Honoring the ingredients we use,
we complete every dish with care, thoughtfully tailored to each guest's taste.
In addition to our seasonal course menu,
Nishi-Azabu Ichino also offers an à la carte selection.
You are welcome to choose dishes that suit your mood and preference,and craft a meal entirely your own.
先付
前菜
お椀
造り
進肴
煮物
焼物
お食事
水菓子
Our course at Nishi-Azabu Ichino is
an omakase selection by our head chef,
featuring the finest seasonal ingredients. Should you share your preferences,
We are happy to customize dishes to suit your preferences,
we will gladly adjust the flavors to your taste.
For first-time guests, please let us know your preferences and any allergies when booking, so that we may prepare a course you will truly enjoy.
ICHINO is by appointment only.
You can use our
dedicated reservation form or call us.
Please use our dedicated reservation form or contact us at
| 〒106-0031 | Tokyo NT Building 3F, 4-10-6 Nishiazabu, Minato-ku, Tokyo
Access Details |
|---|---|
| Closed | Sunday, Holidays, 2nd 3rd Saturday |
| Non-closed | First and fourth Saturday
＊Please contact us by phone regarding Saturday and Sunday |
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