's Menu

Tailored to Your Taste

At Nishi-Azabu Ichino, our head chef carefully selects the finest seasonal ingredients,
each prepared with techniques attuned to the time of year.
Built upon our signature dashi, every dish is crafted to bring out the natural character of each ingredient.
With heartfelt attention to each guest's preferences, we serve flavors suited to the day, and to you.
Whether you wish to choose dish by dish from our à la carte selection,
or entrust the evening to our head chef's omakase course, we welcome you to enjoy your meal as you please
— chosen freely to match your mood and appetite of the day.